¿How to cook coriander cream?
healthy and delicious
One of the most popular aromatic spice plant is coriander. And now we'll show you a delicious way to prepare and mix it, coriander cream. Let's get start it!.
Ingredients (for six people recipe):
a) 2 cups of chopped coriander
b) 1 ½ Lts of Chicken soup
c) 1 white small sliced onion
d) 1 cup of wheat flour
e) 1 cream cheez bar
f) 1 butter bar
g) 1 cup of finely chopped celery
h) Salt and pepper to taste
Coriander cream, spices and milk merged in one taste
Utensils:
a) Bowl
b) Blender
c) Saucepan
d) Stove
e) Shovel
f) Scoop
healthy and delicious
Procedure:
1- fry and mix onion, celery and coriander with butter.
2- Separately, fry flour with butter too.
3- Liquefy vegetables and fried floar and add chicken soup.
4- Cook for 10 minutes, after that,low stove fire.
5- Liquefy cream cheez and add mix.
6- season it with salt and pepper to taste.
Enjoy your meal with bread pieces or croutons.
| Nutritional Information (100 gr coriander) | |
|---|---|
| Calories | 23 kcal |
| Fat | 0.5 g |
| Cholesterol | 0 g |
| Sodium | 46 mg |
| Potassium | 521 mg |
| Carbohydrates | 3.7 g |
| Proteins | 2.1 g |
Coriander is a popular plant or spice in all kitchens of the world due to its aroma,originally from Asia, its scientific name is Coriandrum Sativum.
Cream cheez is a kind of spreadable cheez that is obtained by coagulating milk. This cheez can be consumed with a piece of bread.
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