Best Mango Varieties: A Taste Sensation

Sweet, Tangy, or Spicy: Explore the Diverse World of Mangoes

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Published in 07-25-2024

Mango is a delicious and nutritious tropical fruit. It is native to South Asia, but is now grown in many parts of the world. Mangoes have a thick, inedible skin that can be green, yellow, red or orange.

To discover which mango has the best flavor, we give you this complete guide to main mango varieties. Although each variety of mango has its own style, in truth there is no single answer to the question of which is the best tasting mango, as this largely depends on personal preference. However, some mango varieties that are known for their exceptional flavor include:

1- Ataulfo Mango: Originally from Chiapas Mexico, this mango is small and oval with a sweet, creamy flesh. It is very popular for its intense flavor and soft texture.
2-Kent Mango: One of the favorites for its sweet flavor, low fiber and juiciness. It is ideal to eat fresh or to use in salads and desserts.
3-Tommy Mango: With an acidic and slightly spicy flavor, this mango is perfect for those looking for a more complex flavor. It is a good option to use in sauces and chutneys.

Mango Heaven: Your Ultimate Guide to Different Types

4- Haden Mango: Green and yellow in color with small white dots, this mango has a firm texture and a sweet and aromatic flavor. It is a good option to eat fresh or to use in preserves.
5- Manila Mango: With a smooth flavor and texture without fiber, this mango is used in baking due to the fineness of its pulp. It is ideal for making cakes, ice creams and mousses.
6- Keitt Mango: It is a mango with a sweet flavor but not excessively like the other varieties, with citrus touches that give it a pleasant freshness, a citrus touch that provides balance to the flavor

In addition to these varieties, there are many others grown in Mexico, each with its own unique flavor and texture. The best way to find the best tasting mango for you is to try different varieties and see which one you like best.

Here are some tips for choosing a good-tasting mango:
a) Look for a mango that is a deep yellow or orange color.
b) The handle should be slightly soft to the touch, but not too soft.
c) The mango should have a sweet and fragrant aroma.

Once you have chosen a mango, you can enjoy it fresh, in salads, desserts, sauces or chutneys. Mango is also a good source of vitamins and minerals, making it a healthy addition to your diet.